PGS A-30 User Manual

R Grills by AEI Corporation Gas Grills Models A-30 and A-40 ASSEMBLY, OPERATING & MAINTENANCE INSTRUCTIONS

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PLEASE NOTE: ALL PARTS MAY NOT COME WITH ALL MOUNTING OPTIONS PART NUMBERS AND DESCRIPTIONS REF# DESCRIPTION QTY MODEL A40 MODEL A30 1 UPPER GR

Keep in mind that the gas line access hole is on the back of the post and the notch at the top if facing front. Recheck plumb and allow cement to set.

Step 1: Connect the Tank Locking Bar (Fig. 10) 1. From box Column Box locate and attach the Tank Lock Bar across the back of the pedestal column. Use

14 Stainless Steel Column (A-S PED) Step 3: Connect the Grill Head Bottom to Aluminum Column (A-B PED)

15 Grill Head Assembly Instructions Step 1: Control Panel & Heat Shield A. Attaching the Heat Shield a

Connect the 30" flexible tube to the incoming gas supply using a 3/8" flare coupling (not supplied). Attach the other end to the grill valve

around. It is a sturdy handle properly hinged securely into place (see Fig. 31). 17 Figure 31 FINISH ASSEMBLY 1. Be sure to remove all plastic

may be necessary to turn the grill or to light the burnervia a vent opening under the grill head. DO NOT TOSS A LIT MATCH INTO THE 18 UNIT AND THE

In many areas, spiders or small insects have been found to create "flashback" problems. The spiders spin webs and/or insects build nests in

CONGRATULATIONS! You have purchased a truly exceptional outdoor cooking appliance with your PGS grill from AEI Corporation. Your outdoor

cooking temperatures are too high. To control flare-ups: 1. Turn your control knob to a lower heat setting. 2. Move the meat to another part of th

21 NORMAL HARD FLAMES YELLOW FLAMES Extremely out of adjustment burner Slightly out of adjustment burner HELPFUL TIPS 1. Before

PGS TROUBLESHOOTING GUIDE No Flame Gas Shut off Obstruction in Orifice(s) Leak in Gas Train No Gas in Tank or Not Connected to Gas Source Low Flam

PROPER TUBE BENDINGBEEF COOKING GUIDE (Grill Preheated 5-10 Minutes) Cooking Time Amount of Heat for Medium Cooking Tips Item Meat Setting

24 PACIFIC GAS SPECIALTIES COOKING TIPS AND TEMPATURE GUIDE Cooking outdoors has truly come of age in America. What was once a frustrating experie

25 When rotissing you may want to put an aluminum tray or drippan under the cut of meat to ca pture the excessive fats and -up. Again, flare-up is d

26 3Warranty N FOR ANY PURPOSE OTHER THAN INTERNAL REGISTRATION OR ULLETINS REGARDING PRODUCT IMPROVEMENTS. Warranty information below applies to

27 RProudly Manufactured by PGS BY AEI CORPORATION 2641 DU BRIDGE AVE. IRVINE, CA. 92606-5001 (949)

TABLE OF CONTENTS Safety Responsibilities, Warning Symbol ...

SPECIAL ATTENTION: THIS SYMBOL NOTES SAFETY RELATED ITEMS OR PRODUCT WARNINGS 4 IT IS YOUR RESPONSIBILITY TO: ASSEMBLE, INSTALL, LEAK CHECK, CARE A

VERY IMPORTANT SAFETY TIPS AND WARNINGS PGS IS MOST CONCERNED ABOUT THE SAFE USE OF OUR PRODUCT. THE FOLLOWING TWO PAGES ARE A SUMMARIZATION OF THE

6  IF A PROFESSIONAL INSTALLER OR DEALER INSTALLS THE GRILL, BE SURE THAT HE SHOWS YOU WHERE YOUR GAS SUPPLY SHUT OFF IS LOCATED. ALL GAS LINES M

regulations. In the absence of local codes, installation must conform to the National Fuel Gas Code, ANSI Z21.58a-1999*CGA 1.62-M99. 7 NEVER USE NA

 LP Gas is stored under high pressure and must be handled with care. Do not handle a tank roughly.  Be sure your LP gas dealer checks the cylinde

9 GRILL MOUNT: Supports gas grill head, can be a post and base mount, a permanent post mounts pedestal mount (stationary or mobile) or built in fram